In some really good news for air passengers across the country, IndiGo has revamped its Eats on-board catering service. According to Airlines, the menu has been introduced in all its domestic and international flights. The aim is to take the experience of its passengers to the next level.
Regional flavour
The step will also allow passengers to book their favourite dishes in advance from a specially curated menu that now includes new options comprising regional delicacies like street food and from kitchens across the country. The new delicacies not only include India’s rich culinary heritage but also present the country in a whole new way.
