Delhi’s canteens, langars rethink meals, trim menus amid LPG shortage
By
Neha Kumari
New Delhi: From langars to Atal canteens the ongoing LPG shortage in the Capital has begun disrupting community kitchens across Delhi, forcing operators to cut menu options and come up with contingency plans.
Among those feeling the pinch are canteens at schools and colleges, where prices are expected to be concessional for students. For instance, one canteen at Jawaharlal Nehru University (JNU) is curtailing its menu as of now.








